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Family, Consumer, and Nutritional Sciences Department Records

 Record Group
Identifier: UA-05-A14

Contents

The collection has materials from 1948-2011, from both the Department of Family, Consumer and Nutritional Sciences and its predecessor, the Department of Home Economics. The materials include brochures, clippings, correspondence, meeting minutes, general history, evaluations, newsletters, alumnae information, and course proposals.

Dates

  • Event: 1904-2011

Creator

Conditions Governing Access

This collection is open for research.

About the Department of Family, Consumer and Nutritional Sciences

The Department of Family, Consumer and Nutritional Sciences offered a Bachelor of Arts in the following categories: Family and Consumer Science, Fashion Merchandising, Foods and Nutrition in Business, Foods and Nutrition: Science, Food Service Management, and Apparel Design. Also offered was a minor in Family Life, Foods, Nutrition, and Foodservice Management. The Department was part of the School of Business and Professional Studies. This department was restructured in 2011 to create the Department of Apparel, Merchandising and Design; at that time the Nutrition Major was moved to the Exercise Science Department.

Extent

2 boxes

Language of Materials

English

Title
Guide to the Department of Family, Consumer, and Nutritional Sciences Records
Status
Completed
Author
Amy Shaw
Date
2023-02-08
Description rules
Describing Archives: A Content Standard
Language of description
English
Script of description
Latin

Repository Details

Part of the St. Catherine University Archives Repository

Contact:
St. Catherine University
Archives and Special Collections
2004 Randolph Avenue
St. Paul MN 55105 U.S.A.
651-690-6553